Dedicated to raising craft, sustainable, shellfish that embody the taste of North Carolina
In a world where your meal comes from a place far from your plate, this company is looking to close the gaps that exist between the farm and the table. We believe that our oysters serve as a prime example of where sustainable farming techniques are meeting societies demand. Oysters are a healthy form of protein, iron, calcium, and numerous other vitamins. Our Oysters are raised and ranched in the wild to clean the watershed, contribute to the rehabilitation of the oyster population in North America, and numerous other benefits to the environment and economy before ending up at your plate.